These rolls are amazing. They are mini ciabatta bread basically. They are incredibly tasty. You could slather on some butter and eat them they are so good. These are the rolls I used for my caesar club sandwiches. They are really quite easy and definitely freezable! They are soft and chewy, a perfect sandwich bread in my book!
Making bread to me is so satisfying. I know that it can be an extra step for an already time staking meal, but it is so worth it. To me, it makes the meal that much better. I am not saying that I make my bread every time I need some (although I wish I did!). But, when I do, it makes me want to make bread all the time. Don’t let the over night step deter you. It only requires mixing a few ingredients together then letting them sit all night. How easy is that!? In other words, I am trying to say that this bread is well worth the time put in! Especially if you have sandwiches frequently.
Recipe from King Arthur Flour