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December 6, 2017

Wild Rice Stuffed Acorn Squash

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Wild Rice Stuffed Acorn Squash

Can we take a very quick break from all the desserts for just a minute?  I kind of feel like I need to share this recipe with you to break up my overflow of desserts, but also because this may or may not want to be on your Christmas dinner table?

Squash has never been one of my favorites.  My husband, on the other hand, loves it.  He always makes whipped squash just for himself for Thanksgiving.  Because, why not?  So, when I first came across this recipe, I felt like it hit the spot in both our worlds.  Sure, I’ll eat a roasted squash that has rice, nuts, breadcrumbs and cheese in it.  Because, heck, that is a lot of awesome flavors right there.  So, I put it on the menu a few weeks back and let me tell you.  OhMyLanta.  It was SO good.  This dish is well worth the time it takes to make all the separate components.  It’s so filling, but you don’t walk away with that feeling like you need to go put stretchy pants on.  This is a “bowl” of ideal comfort food right here.  I think this would be a pretty excellent vegetarian choice for your christmas dinner table.  I’m just sayin’.

Wild Rice Stuffed Acorn Squash

Let me break down all the amazing layers of this bad boy.  First, you have a roasted squash that has been seasoned with butter, brown sugar and cinnamon, that acts as your bowl.  Then, you have a wild rice mixture that is filled with a mixture of spinach and arugula, toasted almonds, dried cranberries, and some herbs.  Sprinkled with cheddar cheese, and then baked in the oven until melted and hot.  Then, because that definitely isn’t enough, toasted panko breadcrumbs mixed with browned butter are sprinkled over the top.  Enough said.


Recipe adapted from Half Baked Harvest

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Wild Rice Stuffed Acorn Squash

Wild Rice Stuffed Acorn Squash

Yield: 4 servings
Prep Time: 15 minutes
Cook Time: 1 hour 45 minutes
Total Time: 2 hours

This wild rice stuffed acorn squash is a great filling meal, or a fantastic vegetarian option for any Thanksgiving guests.

Ingredients

For the squash

  • 2 medium acorn squash, halved and seeds removed
  • 2 Tablespoons unsalted butter, melted
  • 2 Tablespoons light brown sugar, packed
  • 1 teaspoon ground cinnamon
  • salt and pepper

For the wild rice mixture

  • 1 cup uncooked wild rice
  • 2 Tablespoons olive oil
  • 2 cups baby spinach, chopped
  • 2 cups arugula, chopped
  • 1 Tablespoon chopped fresh thyme
  • 1/2 cup toasted almonds, chopped
  • 1/2 cup dried cranberries
  • salt and pepper

For the breadcrumbs

  • 2 Tablespoons unsalted butter
  • 1 cup panko
  • 2 Tablespoons finely chopped almonds

For topping

  • 1 cup shredded sharp cheddar cheese
  • chopped fresh parsley or cilantro

Instructions

  1. Preheat the oven to 450ºF.  Place the squash in a baking dish, cut side up.  Brush the insides of the squash with the melted butter and sprinkle evenly with the brown sugar, cinnamon and season with salt and pepper.  Place in the oven and bake for 45-50 minutes, or until the squash flesh is tender when poked with a knife.  Remove from the oven, but keep the oven on.
  2. Meanwhile, make the rice.  Bring 2 cups of water to a boil in a medium saucepan over high heat.  Stir in the rice, cover, reduce the heat to low.  Simmer until tender and all the water has been absorbed, about 35 minutes.  Turn off the heat and stir in the olive oil, spinach and arugula.  Cover the pot and let sit for about 10 minutes, or until the greens have wilted.  Stir in the thyme, almonds and cranberries.  Season with salt and pepper to taste.
  3. While the squash and rice cook, make the breadcrumbs.  In a medium skillet, melt the butter over medium heat.  Continue to cook the butter, swirling the pan occasionally, until the butter is a nice deep brown, about 5 minutes.  Remove the skillet from the heat and stir in the panko and almonds.  
  4. To stuff the squash, fill with the wild rice mixture, then top with the shredded cheddar.  Return to the oven and bake for another 10-15 minutes, or until the cheese has melted.  Remove from the oven and top with the breadcrumbs and chopped fresh parsley.  Serve. 

Did you make this recipe?

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About Lydia

Thanks for stopping by! I'm Lydia and I live on a small island off the coast of Maine. As a mother of three, and an enthusiastic baker, I spend a lot of time in the kitchen. I hope you'll stop in and find some favorite recipes. From simple weeknight meals to hearty salads and indulgent desserts, there is a little bit of everything for all levels of cooking skills.

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Island Bakes

@islandbakes

  • Garlic Chicken Pitas are ✨NEW✨ on the blog!
It’s been a bit since I’ve been on social media or blogged... I must say, I’ve rather enjoyed the social media break! I’ve been focusing on the house building and I haven’t been been baking all that much.
But, I do have several recipes that I’ve made over the last few months that I reeaallly want to share with you all.
Starting with this AMAZING lunch or dinner recipe. It’s really easy. The chicken is marinated then baked until tender. Fresh vegetables of your choice fill the pocket in a pita. Stuff with chicken and generously drizzle it all with an ultra creamy garlic and herb dressing. 👌🏼
Direct link in profile
  • Chocolate Raspberry Sweet Rolls are ✨new✨on the blog!
These are pure indulgence with a side of satisfaction. I’m thinking Easter breakfast?
Tender, sweet rolls that are yeast free and filled with crushed raspberries and chopped chocolate.
Because obviously frosting is necessary, I decided to generously slather them with a thick and creamy cream cheese frosting. You’re welcome.
Direct link in profile
 #soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #easterbreakfast #easter #sweetrolls #breakfast #driscrolls @driscollsberry @lovemyphilly #creamcheesefrosting #creamcheese #yeastfree
  • ✨Pineapple Coconut Cupcakes are hot off the press✨
These cupcakes are filled with coconut milk and extract, as well as crushed pineapple make for a fabulous stand alone eat. Buuttt, I had to top them with my favorite frosting.
Cream cheese and butter mixed with coconut extract make for an incredibly creamy frosting that is so dang good. Rolled in toasted coconut flakes..👌🏼
I’m thinking Easter dessert? 
Direct link in profile
#soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #cupcaketime #cupcakestagram #cupcakelove #f52 #cupcakery #cupcakesofinstagram #bakingtime #easterdesserts #coconut #pineapple #coconutcupcakes #pineapplecupcakes #lovemyphilly @lovemyphilly #creamcheesefrosting #cabotbutter @cabotcheese @mccormickspice #mccormick @thaikitchen
  • It’s beginning to feel a lot like Spring, but the hot chocolate game is still going strong in my house!
I’ve been making my own Hot Chocolate Mix for years now, and the store bought isn’t even comparable! This mix is rich, thick and SO easy to make. Bonus- it’ll last for months and months stored in a jar.
I like to whisk this into warm milk and top with a big homemade marshmallow. 👌🏼
Direct link in profile!
#bakingfromscratch #bakingtherapy #lovetobake #feedfeed @thefeedfeed #lovetobake #bakefromscratch #bakingrecipes #fortheloveofsweets #fortheloveofdesserts #foodtographyschool @foodtographyschool #saveurmag #saveur #tasteofhome #ghirardelli #ghirardellichocolate @ghirardelli #hotchocolate #diyhotchocolatemix #diyhotchocolate #hotdrinks #winterdrinks #warmitup
  • Maple Sugar Cookies with Maple Frosting are up on the blog today!
Maple syrup season is hot right now, so I couldn’t resist a maple treat!
These cookies are realllllyy easy, and don’t require any refrigeration time between rolling, cutting and baking! Both the cookies AND the glaze have pure maple syrup in them. ✨
Soft, sweet and fabulous.👌🏼
Direct link in profile 
#soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #maplesyrup #sugarcookies #cutoutcookies #maple #maplecookies #springtimebaking #dessert #cookies #puremaplesyrup #bakeit #easybaking
  • ✨NEW✨ Frosted Chocolate Irish Cream Brownies are on the blog today!!
Both the brownies AND the frosting are filled with Bailey’s. Need I say more?
Double chocolate brownies that are fudge and additive with a suppppeerrr creamy cream cheese frosting that you’ll want to eat out of the bowl. Get after it!!
Direct link in profile
#bakingfromscratch #bakingtherapy #lovetobake #feedfeed @thefeedfeed #lovetobake #bakefromscratch #bakingrecipes #fortheloveofsweets #fortheloveofdesserts #foodtographyschool @foodtographyschool #saveurmag #saveur #tasteofhome #brownies #stpattysday #stpattysdaydessert #baileysirishcream @baileysofficial #ghirardelli @ghirardelli @lovemyphilly #phillycreamcheese #chocolate
  • Oh hello beautiful! This Chocolate Whiskey Tart is live on the blog today!
Chocolate+Whiskey=👏🏻💃🏻🤤
This tart is no bake AND refined sugar free!!
Boozy, REALLY simple, totally fabulous. With honey as a sweetener, the chocolate ganache filling is to die for. 👌🏼
Direct link in profile
#soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #nobakedessert #chocolatetart #sugarfree #stpatricksday #stpattysday #chocolatedessert @ghirardelli #ghiradelli @oakhurstdairy #oakhurstdairy #seagrams7 @seagrams7 @keebler #keebler @cabotcheese #cabot #cabotbutter #whiskeytart #chocolatewhiskey
View on Instagram
Garlic Chicken Pitas are ✨NEW✨ on the blog!
It’s been a bit since I’ve been on social media or blogged... I must say, I’ve rather enjoyed the social media break! I’ve been focusing on the house building and I haven’t been been baking all that much.
But, I do have several recipes that I’ve made over the last few months that I reeaallly want to share with you all.
Starting with this AMAZING lunch or dinner recipe. It’s really easy. The chicken is marinated then baked until tender. Fresh vegetables of your choice fill the pocket in a pita. Stuff with chicken and generously drizzle it all with an ultra creamy garlic and herb dressing. 👌🏼
Direct link in profile
@islandbakes
@islandbakes
•
Follow
Garlic Chicken Pitas are ✨NEW✨ on the blog! It’s been a bit since I’ve been on social media or blogged... I must say, I’ve rather enjoyed the social media break! I’ve been focusing on the house building and I haven’t been been baking all that much. But, I do have several recipes that I’ve made over the last few months that I reeaallly want to share with you all. Starting with this AMAZING lunch or dinner recipe. It’s really easy. The chicken is marinated then baked until tender. Fresh vegetables of your choice fill the pocket in a pita. Stuff with chicken and generously drizzle it all with an ultra creamy garlic and herb dressing. 👌🏼 Direct link in profile
2 years ago
View on Instagram |
1/7
Chocolate Raspberry Sweet Rolls are ✨new✨on the blog!
These are pure indulgence with a side of satisfaction. I’m thinking Easter breakfast?
Tender, sweet rolls that are yeast free and filled with crushed raspberries and chopped chocolate.
Because obviously frosting is necessary, I decided to generously slather them with a thick and creamy cream cheese frosting. You’re welcome.
Direct link in profile
 #soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #easterbreakfast #easter #sweetrolls #breakfast #driscrolls @driscollsberry @lovemyphilly #creamcheesefrosting #creamcheese #yeastfree
Chocolate Raspberry Sweet Rolls are ✨new✨on the blog!
These are pure indulgence with a side of satisfaction. I’m thinking Easter breakfast?
Tender, sweet rolls that are yeast free and filled with crushed raspberries and chopped chocolate.
Because obviously frosting is necessary, I decided to generously slather them with a thick and creamy cream cheese frosting. You’re welcome.
Direct link in profile
 #soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #easterbreakfast #easter #sweetrolls #breakfast #driscrolls @driscollsberry @lovemyphilly #creamcheesefrosting #creamcheese #yeastfree
@islandbakes
@islandbakes
•
Follow
Chocolate Raspberry Sweet Rolls are ✨new✨on the blog! These are pure indulgence with a side of satisfaction. I’m thinking Easter breakfast? Tender, sweet rolls that are yeast free and filled with crushed raspberries and chopped chocolate. Because obviously frosting is necessary, I decided to generously slather them with a thick and creamy cream cheese frosting. You’re welcome. Direct link in profile #soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #easterbreakfast #easter #sweetrolls #breakfast #driscrolls @driscollsberry @lovemyphilly #creamcheesefrosting #creamcheese #yeastfree
2 years ago
View on Instagram |
2/7
✨Pineapple Coconut Cupcakes are hot off the press✨
These cupcakes are filled with coconut milk and extract, as well as crushed pineapple make for a fabulous stand alone eat. Buuttt, I had to top them with my favorite frosting.
Cream cheese and butter mixed with coconut extract make for an incredibly creamy frosting that is so dang good. Rolled in toasted coconut flakes..👌🏼
I’m thinking Easter dessert? 
Direct link in profile
#soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #cupcaketime #cupcakestagram #cupcakelove #f52 #cupcakery #cupcakesofinstagram #bakingtime #easterdesserts #coconut #pineapple #coconutcupcakes #pineapplecupcakes #lovemyphilly @lovemyphilly #creamcheesefrosting #cabotbutter @cabotcheese @mccormickspice #mccormick @thaikitchen
✨Pineapple Coconut Cupcakes are hot off the press✨
These cupcakes are filled with coconut milk and extract, as well as crushed pineapple make for a fabulous stand alone eat. Buuttt, I had to top them with my favorite frosting.
Cream cheese and butter mixed with coconut extract make for an incredibly creamy frosting that is so dang good. Rolled in toasted coconut flakes..👌🏼
I’m thinking Easter dessert? 
Direct link in profile
#soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #cupcaketime #cupcakestagram #cupcakelove #f52 #cupcakery #cupcakesofinstagram #bakingtime #easterdesserts #coconut #pineapple #coconutcupcakes #pineapplecupcakes #lovemyphilly @lovemyphilly #creamcheesefrosting #cabotbutter @cabotcheese @mccormickspice #mccormick @thaikitchen
@islandbakes
@islandbakes
•
Follow
✨Pineapple Coconut Cupcakes are hot off the press✨ These cupcakes are filled with coconut milk and extract, as well as crushed pineapple make for a fabulous stand alone eat. Buuttt, I had to top them with my favorite frosting. Cream cheese and butter mixed with coconut extract make for an incredibly creamy frosting that is so dang good. Rolled in toasted coconut flakes..👌🏼 I’m thinking Easter dessert? Direct link in profile #soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #cupcaketime #cupcakestagram #cupcakelove #f52 #cupcakery #cupcakesofinstagram #bakingtime #easterdesserts #coconut #pineapple #coconutcupcakes #pineapplecupcakes #lovemyphilly @lovemyphilly #creamcheesefrosting #cabotbutter @cabotcheese @mccormickspice #mccormick @thaikitchen
2 years ago
View on Instagram |
3/7
It’s beginning to feel a lot like Spring, but the hot chocolate game is still going strong in my house!
I’ve been making my own Hot Chocolate Mix for years now, and the store bought isn’t even comparable! This mix is rich, thick and SO easy to make. Bonus- it’ll last for months and months stored in a jar.
I like to whisk this into warm milk and top with a big homemade marshmallow. 👌🏼
Direct link in profile!
#bakingfromscratch #bakingtherapy #lovetobake #feedfeed @thefeedfeed #lovetobake #bakefromscratch #bakingrecipes #fortheloveofsweets #fortheloveofdesserts #foodtographyschool @foodtographyschool #saveurmag #saveur #tasteofhome #ghirardelli #ghirardellichocolate @ghirardelli #hotchocolate #diyhotchocolatemix #diyhotchocolate #hotdrinks #winterdrinks #warmitup
It’s beginning to feel a lot like Spring, but the hot chocolate game is still going strong in my house!
I’ve been making my own Hot Chocolate Mix for years now, and the store bought isn’t even comparable! This mix is rich, thick and SO easy to make. Bonus- it’ll last for months and months stored in a jar.
I like to whisk this into warm milk and top with a big homemade marshmallow. 👌🏼
Direct link in profile!
#bakingfromscratch #bakingtherapy #lovetobake #feedfeed @thefeedfeed #lovetobake #bakefromscratch #bakingrecipes #fortheloveofsweets #fortheloveofdesserts #foodtographyschool @foodtographyschool #saveurmag #saveur #tasteofhome #ghirardelli #ghirardellichocolate @ghirardelli #hotchocolate #diyhotchocolatemix #diyhotchocolate #hotdrinks #winterdrinks #warmitup
It’s beginning to feel a lot like Spring, but the hot chocolate game is still going strong in my house!
I’ve been making my own Hot Chocolate Mix for years now, and the store bought isn’t even comparable! This mix is rich, thick and SO easy to make. Bonus- it’ll last for months and months stored in a jar.
I like to whisk this into warm milk and top with a big homemade marshmallow. 👌🏼
Direct link in profile!
#bakingfromscratch #bakingtherapy #lovetobake #feedfeed @thefeedfeed #lovetobake #bakefromscratch #bakingrecipes #fortheloveofsweets #fortheloveofdesserts #foodtographyschool @foodtographyschool #saveurmag #saveur #tasteofhome #ghirardelli #ghirardellichocolate @ghirardelli #hotchocolate #diyhotchocolatemix #diyhotchocolate #hotdrinks #winterdrinks #warmitup
@islandbakes
@islandbakes
•
Follow
It’s beginning to feel a lot like Spring, but the hot chocolate game is still going strong in my house! I’ve been making my own Hot Chocolate Mix for years now, and the store bought isn’t even comparable! This mix is rich, thick and SO easy to make. Bonus- it’ll last for months and months stored in a jar. I like to whisk this into warm milk and top with a big homemade marshmallow. 👌🏼 Direct link in profile! #bakingfromscratch #bakingtherapy #lovetobake #feedfeed @thefeedfeed #lovetobake #bakefromscratch #bakingrecipes #fortheloveofsweets #fortheloveofdesserts #foodtographyschool @foodtographyschool #saveurmag #saveur #tasteofhome #ghirardelli #ghirardellichocolate @ghirardelli #hotchocolate #diyhotchocolatemix #diyhotchocolate #hotdrinks #winterdrinks #warmitup
2 years ago
View on Instagram |
4/7
Maple Sugar Cookies with Maple Frosting are up on the blog today!
Maple syrup season is hot right now, so I couldn’t resist a maple treat!
These cookies are realllllyy easy, and don’t require any refrigeration time between rolling, cutting and baking! Both the cookies AND the glaze have pure maple syrup in them. ✨
Soft, sweet and fabulous.👌🏼
Direct link in profile 
#soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #maplesyrup #sugarcookies #cutoutcookies #maple #maplecookies #springtimebaking #dessert #cookies #puremaplesyrup #bakeit #easybaking
Maple Sugar Cookies with Maple Frosting are up on the blog today!
Maple syrup season is hot right now, so I couldn’t resist a maple treat!
These cookies are realllllyy easy, and don’t require any refrigeration time between rolling, cutting and baking! Both the cookies AND the glaze have pure maple syrup in them. ✨
Soft, sweet and fabulous.👌🏼
Direct link in profile 
#soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #maplesyrup #sugarcookies #cutoutcookies #maple #maplecookies #springtimebaking #dessert #cookies #puremaplesyrup #bakeit #easybaking
@islandbakes
@islandbakes
•
Follow
Maple Sugar Cookies with Maple Frosting are up on the blog today! Maple syrup season is hot right now, so I couldn’t resist a maple treat! These cookies are realllllyy easy, and don’t require any refrigeration time between rolling, cutting and baking! Both the cookies AND the glaze have pure maple syrup in them. ✨ Soft, sweet and fabulous.👌🏼 Direct link in profile #soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #maplesyrup #sugarcookies #cutoutcookies #maple #maplecookies #springtimebaking #dessert #cookies #puremaplesyrup #bakeit #easybaking
2 years ago
View on Instagram |
5/7
✨NEW✨ Frosted Chocolate Irish Cream Brownies are on the blog today!!
Both the brownies AND the frosting are filled with Bailey’s. Need I say more?
Double chocolate brownies that are fudge and additive with a suppppeerrr creamy cream cheese frosting that you’ll want to eat out of the bowl. Get after it!!
Direct link in profile
#bakingfromscratch #bakingtherapy #lovetobake #feedfeed @thefeedfeed #lovetobake #bakefromscratch #bakingrecipes #fortheloveofsweets #fortheloveofdesserts #foodtographyschool @foodtographyschool #saveurmag #saveur #tasteofhome #brownies #stpattysday #stpattysdaydessert #baileysirishcream @baileysofficial #ghirardelli @ghirardelli @lovemyphilly #phillycreamcheese #chocolate
✨NEW✨ Frosted Chocolate Irish Cream Brownies are on the blog today!!
Both the brownies AND the frosting are filled with Bailey’s. Need I say more?
Double chocolate brownies that are fudge and additive with a suppppeerrr creamy cream cheese frosting that you’ll want to eat out of the bowl. Get after it!!
Direct link in profile
#bakingfromscratch #bakingtherapy #lovetobake #feedfeed @thefeedfeed #lovetobake #bakefromscratch #bakingrecipes #fortheloveofsweets #fortheloveofdesserts #foodtographyschool @foodtographyschool #saveurmag #saveur #tasteofhome #brownies #stpattysday #stpattysdaydessert #baileysirishcream @baileysofficial #ghirardelli @ghirardelli @lovemyphilly #phillycreamcheese #chocolate
@islandbakes
@islandbakes
•
Follow
✨NEW✨ Frosted Chocolate Irish Cream Brownies are on the blog today!! Both the brownies AND the frosting are filled with Bailey’s. Need I say more? Double chocolate brownies that are fudge and additive with a suppppeerrr creamy cream cheese frosting that you’ll want to eat out of the bowl. Get after it!! Direct link in profile #bakingfromscratch #bakingtherapy #lovetobake #feedfeed @thefeedfeed #lovetobake #bakefromscratch #bakingrecipes #fortheloveofsweets #fortheloveofdesserts #foodtographyschool @foodtographyschool #saveurmag #saveur #tasteofhome #brownies #stpattysday #stpattysdaydessert #baileysirishcream @baileysofficial #ghirardelli @ghirardelli @lovemyphilly #phillycreamcheese #chocolate
2 years ago
View on Instagram |
6/7
Oh hello beautiful! This Chocolate Whiskey Tart is live on the blog today!
Chocolate+Whiskey=👏🏻💃🏻🤤
This tart is no bake AND refined sugar free!!
Boozy, REALLY simple, totally fabulous. With honey as a sweetener, the chocolate ganache filling is to die for. 👌🏼
Direct link in profile
#soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #nobakedessert #chocolatetart #sugarfree #stpatricksday #stpattysday #chocolatedessert @ghirardelli #ghiradelli @oakhurstdairy #oakhurstdairy #seagrams7 @seagrams7 @keebler #keebler @cabotcheese #cabot #cabotbutter #whiskeytart #chocolatewhiskey
Oh hello beautiful! This Chocolate Whiskey Tart is live on the blog today!
Chocolate+Whiskey=👏🏻💃🏻🤤
This tart is no bake AND refined sugar free!!
Boozy, REALLY simple, totally fabulous. With honey as a sweetener, the chocolate ganache filling is to die for. 👌🏼
Direct link in profile
#soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #nobakedessert #chocolatetart #sugarfree #stpatricksday #stpattysday #chocolatedessert @ghirardelli #ghiradelli @oakhurstdairy #oakhurstdairy #seagrams7 @seagrams7 @keebler #keebler @cabotcheese #cabot #cabotbutter #whiskeytart #chocolatewhiskey
Oh hello beautiful! This Chocolate Whiskey Tart is live on the blog today!
Chocolate+Whiskey=👏🏻💃🏻🤤
This tart is no bake AND refined sugar free!!
Boozy, REALLY simple, totally fabulous. With honey as a sweetener, the chocolate ganache filling is to die for. 👌🏼
Direct link in profile
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Oh hello beautiful! This Chocolate Whiskey Tart is live on the blog today! Chocolate+Whiskey=👏🏻💃🏻🤤 This tart is no bake AND refined sugar free!! Boozy, REALLY simple, totally fabulous. With honey as a sweetener, the chocolate ganache filling is to die for. 👌🏼 Direct link in profile #soulfood #foodbloglove #marthabakes #bhgfood #bakingaddiction #bakestagram #bakingblog #firstweeat #f52community #thebakefeed #foodgawker #huffposttaste #thebakefeed #bonappetitmag #bonappetit #nobakedessert #chocolatetart #sugarfree #stpatricksday #stpattysday #chocolatedessert @ghirardelli #ghiradelli @oakhurstdairy #oakhurstdairy #seagrams7 @seagrams7 @keebler #keebler @cabotcheese #cabot #cabotbutter #whiskeytart #chocolatewhiskey
2 years ago
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